Singapore has a peculiar relationship with its bars. We often chase the newest speakeasy hidden behind a fake refrigerator door, completely forgetting the institutions that paved the way. Jigger and Pony Singapore doesn’t hide. The bar sits proudly in the lobby of the Amara Hotel in Tanjong Pagar, quietly holding its title as one of the best cocktail bars in Asia. I visited on a busy Friday around 8 pm, stepping out of the humid street and into what felt like a completely different era.
Classic Cocktails and Expertly Crafted Creations at Jigger and Pony
Stepping inside, the ambiance hits you with a wave of classic sophistication. The warm, amber lighting reflects beautifully off the elegant marble bar counter and the stylish wooden interiors. It feels incredibly polished yet undeniably lively. The Tanjong Pagar after-work crowd brings a vibrant, buzzing energy to the room.
The noise level was definitely on the louder side, fueled by upbeat music and animated conversations. I noticed the AC was quite strong; you’ll probably want a light jacket if you get cold easily. We managed to snag a spot in the lounge area, sinking into the plush, velvet seating. The space is actually quite generous compared to the cramped watering holes you usually find in the business district.
The service here is a massive part of the appeal. It’s genuinely world-class. The bartenders didn’t just drop a cocktail menu and walk away; they treated the interaction like a thoughtful consultation. They asked detailed questions about our flavor preferences, steering us away from our usual choices and recommending something custom.
I felt completely taken care of from the moment we sat down.
Cocktails We Tried
Here are some of the drinks I ordered and my thoughts on them, the prices were mostly the same $28 for Alcoholic drinks, and $22 for non-alcoholic cocktails:
Old Fashioned: A signature take on the classic, served over a massive, crystal-clear ice block in a beautiful glass. The first sip was sharp, complex, and incredibly smooth—a modern take on a timeless classic.
Ugly Tomatoes: Okay, so I ordered this because I thought the name was funny but the “Ugly Tomatoes” cocktail had a surprisingly refreshing and sophisticated drink that brilliantly showcases Hendrick’s Orbium gin’s unique botanical profile. The heirloom tomatoes add a vibrant, earthy sweetness that balances beautifully with the subtle anise notes from kummel. The elderflower lends a delicate floral aroma and a touch of sweetness, rounding out the flavor with elegance.
LycheeTini: This cocktail was a delightful surprise. The delicate sweetness of lychee perfectly balanced with a crisp, clean spirit base made it incredibly refreshing. Served in a sleek martini glass, it felt both elegant and playful—an ideal choice for a warm Singapore evening.
The cocktail bar’s menu pays homage to classic cocktails while pushing the boundaries of innovation and mixology. The bartenders expertly craft each drink using aged spirits, fresh citrus, and house-made infusions. This commitment to quality and creativity is what sets Jigger and Pony apart in Singapore’s competitive cocktail scene.
A Journey Through the Pony Group’s Extensive Collection and Tasting Menu
Jigger and Pony is part of the renowned Pony Group, which has significantly influenced Singapore’s global cocktail culture. The group’s philosophy revolves around celebrating shared moments, connections, and the spirit of community through their bars and creations.
At Jigger and Pony, guests can explore an extensive collection of spirits, including rare aged tequilas, artisanal gins, and carefully curated whiskeys. The tasting menu offers a unique opportunity to experience the bar’s craftsmanship in a structured way, allowing you to savor a series of cocktails that highlight different techniques, flavor profiles, and inspirations. You obviously come here for the expertly crafted cocktails, but the bar bites and food menu are surprisingly thoughtful.
I ordered the Beef Sliders ($22) to anchor the drinks. They arrived as a neat trio of mini brioche buns. The beef patties were impressively juicy and well-seasoned, layered with perfectly melted cheese. The savory, slightly sweet combination makes them the ultimate companion to a strong, spirit-forward drink.
Next, we shared a portion of the Truffle Fries ($16). The rich, earthy smell of truffle oil hit our table before the plate even landed. They’re crispy shoestring fries with a wonderfully fluffy interior, generously dusted with parmesan cheese.
We also tried the Fried Chicken Bites ($18). The batter was lightly seasoned and provided a sharp, satisfying crunch, giving way to very tender chicken inside.
However, I have to be completely honest about the food portions. They’re quite small for the price. This is firmly a place for sharing and snacking, so you’ll definitely leave hungry if you treat it like a dinner destination.
Explore Shared Moments and Traditions at Jigger and Pony Singapore
If you’re planning a visit, booking ahead is absolutely non-negotiable. Walk-in guests can easily wait up to 45 minutes on a Saturday night, and the bar seats get very tight when the venue is full. I’d highly recommend making a reservation online via their website a few weeks in advance.
For a much quieter, relaxed experience, try visiting on a Tuesday around 6 pm instead. It’s located just a quick four-minute walk from Tanjong Pagar MRT, making it very convenient to access. Expect to spend around $40 to $60 per person for a couple of drinks and a shared plate.
Jigger and Pony Singapore easily earns its stellar reputation. It’s a brilliant spot for cocktail enthusiasts, celebratory drinks, or an upscale date night. Just skip it if you’re looking for cheap pints, a heavy restaurant meal, or a completely silent room to read a book. For a masterclass in modern mixology, global cocktail culture, and impeccable hospitality, you’ll definitely want to pull up a chair here.
Whether you’re visiting for one drink or a full tasting menu, Jigger and Pony Singapore promises an unforgettable journey through the world of cocktails, mixology, and the spirit of celebration. It’s more than a bar; it’s a vibrant part of the city’s life, fashion, and culture.
Ratings: 4/5 stars ⭐
Last Word: The Spirit of Jigger and Pony and Its Place in Singapore’s Cocktail Scene
Jigger and Pony Singapore pays homage to classic cocktails while embracing innovation and the evolving tastes of the city. The bartenders here are masters of their craft, blending aged spirits, citrus notes, and unique ingredients to create drinks that are both timeless and inspired by the local culture.
The bar is divided into several sections, each highlighting different traditions and stories from the world of cocktails. From the pony jigger to the aged tequila pours, every drink tells a story of connections, community, and shared moments.
Nearby, the Last Word cocktail bar offers a complementary experience for those who want to explore classic cocktails executed to perfection in a calm, welcoming setting. Meanwhile, the Ritz Carlton and Republic bars (be sure to check out our review for this place too in our website) continue to contribute to Singapore’s vibrant cocktail culture, making the city a true destination for lovers of craft drinks and culinary innovation.
The Building and Location: A Landmark in Tanjong Pagar and Singapore’s Bar Scene
The building housing Jigger and Pony is itself a point of interest. Located at the Amara Hotel, this spot sits in the heart of Tanjong Pagar, a district that blends historic charm with modern vibrancy. The bar’s location makes it a perfect starting point for anyone looking to explore Singapore’s nightlife, especially given its proximity to other iconic bars like Atlas and Gibson.
Singapore’s Amoy Street, just a short distance away, is another hub of cocktail culture, with a number of bars that complement the offerings at Jigger and Pony. This area is a testament to Singapore’s growing reputation as a city that embraces both tradition and innovation in its food and drink scenes.
Breakfast and Daytime Offerings: Expanding the Experience
While Jigger and Pony is primarily known for its evening cocktail experience, the Pony Group is expanding its footprint with venues that offer breakfast and daytime dining options. This reflects a modern trend in Singapore’s bar scene, where establishments aim to provide a full spectrum of experiences from morning to night.
Guests can enjoy thoughtfully curated food menus that pair well with the bar’s cocktail creations, creating seamless transitions from dinner to drinks and beyond. This holistic approach enhances the sense of community and connection that the bar fosters.
Music, Fashion, and the Vibrant Life of the Bar
Music plays an integral role in shaping the atmosphere at Jigger and Pony. The curated playlists feature a mix of classic hits and contemporary tracks that complement the bar’s sophisticated yet lively vibe. This musical backdrop encourages guests to relax, engage, and celebrate shared moments in style.
Fashion also finds its place here, as the bar attracts a stylish crowd that appreciates the intersection of craft cocktails and cultural trends. The bar’s design and ambiance mirror this fusion, creating a welcoming environment that feels both timeless and modern.
Innovation and Inspiration: The Future of Jigger and Pony Singapore
Innovation is at the heart of Jigger and Pony’s ongoing success. The bartenders continuously experiment with new ingredients, techniques, and presentations, drawing inspiration from global cocktail culture while honoring local traditions.
This commitment to creativity ensures that the bar remains a leader in Singapore’s dynamic cocktail scene, offering guests fresh experiences with every visit. Whether it’s a new citrus-forward creation or an aged spirit discovery, Jigger and Pony keeps the journey exciting.
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